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Morrisons magazine

March is full of excuses to try a new recipe – spring brings a host of fruit and veg that’s perfect right now and of course, there’s Mother’s Day. We’ve packed the issue with gorgeous recipes for the occasion, whether you’re a mum or you want to spoil yours.
Plus, we’ve got exciting new ways with blueberries, easy mussels and lots more. There's a Caribbean holiday up for grabs, too (and don't forget your chance to be a Match & More Millionaire)!

Find it all online and in our free magazine app for iPad, iPhone, Android tablet, Android phones and Kindle Fire.

Afternoon tea

We’ve updated the classic afternoon tea with five gorgeous recipes, including a Lady Grey tea scones and a salted caramel chocolate slab you’ll find it hard to share.

Seasonal heroes

Cauliflower, spring greens and blueberries are at their prime right now – we’ve got three mouthwatering new ways to eat them, plus one that may surprise you!


If you’ve always dreamed about the Caribbean, you’ll want to try your luck at our competitions – there’s a £4,000 St Lucia holiday up for grabs, plus five more amazing prizes.

Mother's Day

Treat your mum – and don’t forget yourself! – with three sweet treat recipes to try, including these very pretty fondant fancies and some very easy rocky road bites…

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